THE LAB by blanc doux Oligo Hyaluronic Acid Calming+ Cream 50ml K beauty moisturizer for skin

Giới thiệu THE LAB by blanc doux Oligo Hyaluronic Acid Calming+ Cream 50ml K beauty moisturizer for skin

[IDEAL FOR]
Sensitive skin in need of soothing
Dry and damaged skin
[INGREDIENTS/MATERIAL]
Low Molecular Weight Hyaluronic Acid: Powerfully and deeply moisturizes skin
Derma-Clera™: Enhances skin barrier and calms skin
[FEATURES]
A milky, fragrance-free texture that forms a soft moisture barrier on skin
Free of 20 harmful allergens
Tested and certified to retain skin moisture and alleviate irritation
Volume / Weight
50ml

Ideal for
For all skin types
Expiration Date
3 years after manufacture
How to Use
Apply all over the face to create a hydrating barrier for skin. Gently pat with fingers to absorb more quickly.
Manufacturer / Distributor
Natuzen Co., Ltd. / AaronK Co., Ltd.
Country of Manufacture
South Korea
Ingredients
Purified Water, Butylene Glycol, Caprylic/Capric Tryglycerides, Glycerin, Cetearyl Alcohol, Cetearyl Olivate, Meadowfoam Seed Oil, Mangifera Indica (Mango) Seed Butter, Sorbitan Olivate, Vincetoxicum Atratum Extract, Sodium Hyaluronate (3010ppm), Camellia Japonica Leaf Extract, Beta-Glucan, Jojoba Seed Oil, Betaine, Hydrolyzed Hyaluronic Acid (5ppm), Sodium Acetylated Hyaluronate(0.5ppm), Isododecane, Sodium Polyacryloyldimethyl Taurate, Xanthan Gum, Trideceth-10, Candelilla Wax, Boswellia Serrata Resin Extract, 1,2-Hexanediol, Hydrogenated Polydecene, Dimethicone/Vinyl Dimethicone Crosspolymer, Disodium EDTA, Ethylhexylglycerin, Dimethicone
MFDS Evaluation of Functional Cosmetics
N
Cautions for Use
1) If you experience any symptoms such as redness, swelling, or itchiness during usage or from exposure to direct sunlight after usage, suspend use and consult a physician.
2) Do not use on wounds or other areas of skin irritation.
3) Storage and handling
a) Keep out of reach of children.
b) Keep away from direct sunlight.
Quality Assurance Standard
Compensation for defective products is provided according to Fair Trade Commission standards.